Zassenhaus OSAKA Bread Knife 20cm

This high-quality kitchen knife will be the star of your kitchen. The Japanese by Zassenhaus is very versatile. You can use it for cutting meat and vegetables and for chopping or crushing. The Japanese by Zassenhaus is very versatile. You can use it to cut baked goods without messy crumbs, but it is also useful for dividing soft dough. The knife features a very sharp blade made of hardened steel. The blade's length reaches 20cm, while the width is 3cm. Its handle made of wood, which is pleasant to the touch, is well balanced and ensures a perfect grip.

Zassenhaus OSAKA Bread Knife 20cm Kitchen Knife Key Features

• Durable steel blade
• Zassenhaus OSAKA Bread Knife 20cm blade length: 20cm
• Wooden handle that is pleasant to the touch
• Knife type: Japanese