ORION BLACKLINE Dessert knife 14 cm thermoplastic PBT

ORION BLACKLINE dessert knife makes it easy to slice cakes, pies and savoury dishes like lasagne. The blade features a serrated edge and a non-stick coating that prevents dough from sticking and ensures clean cuts. With temperature resistance up to +200°C, you can use it to cut hot food directly in the baking tin without scratching it. A plastic handle with a practical hanging loop ensures comfortable handling.

Gentle slicing without scratches

The knife is designed to slice desserts directly in baking tins with non-stick surfaces, without any risk of scratching them. You no longer have to struggle with removing your cake or lasagne before slicing. The serrated edge handles delicate pastry and firmer bases, while the non-stick coating prevents cream residues from sticking. After use, simply pop the knife in the dishwasher.